
Cranberry Punch
User Reviews
4.7
18 reviews
Excellent

Cranberry Punch
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An easy, 5 minute cranberry punch recipe that your holiday guests will love. Cranberry juice, lemonade and orange juice pair with ginger ale for a sparkling fruit drink that is so pretty served with cranberries.
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Ingredients
- 1 ½ quarts cranberry juice
- 6 ounces frozen orange juice concentrate (thawed)
- 6 ounces frozen lemonade concentrate (thawed)
- 1 cup sugar (or 1/2 cup more to taste)
- 1 quart ginger ale
- Ice & Frozen Cranberries
Instructions
- Mix all of the ingredients together in a punchbowl.
- Add water or ice to equal 1 gallon. Add this slowly to achieve the taste you'd like. We add about 4 cups of ice and no additional water. As the ice slowly melts, it gets the punch to the perfect flavor for us.
Notes
- The calories shown are based on the cake recipe making about 1 gallon of punch and 1 serving being 1 cup. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition Information
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Calories
156kcal
(8%)
Carbohydrates
40g
(13%)
Sodium
7mg
(0%)
Potassium
157mg
(4%)
Sugar
39g
(78%)
Vitamin A
85IU
(2%)
Vitamin C
25.9mg
(29%)
Calcium
14mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 156 kcal
% Daily Value*
Calories | 156kcal | 8% |
Carbohydrates | 40g | 13% |
Sodium | 7mg | 0% |
Potassium | 157mg | 3% |
Sugar | 39g | 78% |
Vitamin A | 85IU | 2% |
Vitamin C | 25.9mg | 29% |
Calcium | 14mg | 1% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
18 reviews
Excellent
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