Cranberry Salsa with Cream Cheese

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Additional Time

    30 mins

  • Total Time

    35 mins

  • Servings

    12 Servings

  • Calories

    177 kcal

  • Course

    Others

  • Cuisine

    American

Cranberry Salsa with Cream Cheese

Fresh Cranberry Salsa with cream cheese and crackers is a spicy and sweet, quick and easy appetizer that is perfect for entertaining during the holidays!

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Ingredients

Servings
  • 12 ounces fresh cranberries
  • 1/2 cup granulated sugar or up to 3/4 cup to taste
  • 1-2 jalapeños seeds and stems removed, roughly chopped (I usually just use one)
  • 1/2 cup cilantro leaves about 1 small bunch
  • 4 green onions
  • 2 Tablespoons fresh lime juice
  • Pinch of salt
  • 16 ounces cream cheese, softened
  • crackers or chips for serving
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Instructions

  1. Add all ingredients except cream cheese and crackers to the bowl of a large food processor and pulse 20-30 times until finely chopped. Let sit in the fridge for at least 30 minutes.
  2. Unwrap the cream cheese and place on a serving plate or bowl. Top with the cranberry salsa and serve with crackers or chips.
Equipments used:

Notes

  • food processor
  • Like any salsa, you can easily adjust this recipe to suit your tastes by adding an extra jalapeño, more or less cilantro, or adjusting the sugar.
  • We like these with buttery Ritz crackers, but you will need to be sure to have a small knife for spreading the cream cheese and salsa since the crackers aren't strong enough to scoop this dip on their own. Wheat Thins are another good choice though and they are sturdy enough not to break.
  • You can even use frozen cranberries. Do not thaw first. Just add them to the food processor and pulse.

Nutrition Information

Show Details
Calories 177kcal (9%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 13g (20%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 42mg (14%) Sodium 123mg (5%) Potassium 97mg (3%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 623IU (12%) Vitamin C 7mg (8%) Calcium 43mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 177 kcal

% Daily Value*

Calories 177kcal 9%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 13g 20%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 42mg 14%
Sodium 123mg 5%
Potassium 97mg 2%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 623IU 12%
Vitamin C 7mg 8%
Calcium 43mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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