Cranberry Sauce
User Reviews
5.0
54 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
-
Servings
8 servings
-
Calories
55 kcal
-
Course
Condiments
-
Cuisine
American
Cranberry Sauce
Report
This Cranberry Sauce recipe is the best version of an easy holiday favorite that will please everyone at the table!
Share:
Ingredients
- 12 ounces fresh whole cranberries
- ½ cup pineapple juice
- 4 ounces applesauce (⅓ cup)
- ½ cup water
- 2-4 tablespoons honey
- 1-2 tablespoons brown sugar
- juice and zest of 1 orange
Instructions
- Add cranberries to a large saucepan over medium heat along with pineapple juice, applesauce, and water and bring to a boil. Stir about 10 minutes until cranberries start to burst.
- Stir in orange juice, orange zest, honey, and brown sugar if including. Simmer for 10-15 minutes longer, remove from heat, and cool completely before serving. Can be made in advance and stored covered in the refrigerator 3-5 days.
Notes
- Store in airtight container in fridge up to 1 week.
Nutrition Information
Show Details
Calories
55kcal
(3%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
3mg
(0%)
Potassium
71mg
(2%)
Fiber
2g
(8%)
Sugar
10g
(20%)
Vitamin A
30IU
(1%)
Vitamin C
7mg
(8%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 55 kcal
% Daily Value*
| Calories | 55kcal | 3% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 3mg | 0% |
| Potassium | 71mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 10g | 20% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 7mg | 8% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
Other Recipes