Creamy Caesar Dressing

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    3 /4 cup

Creamy Caesar Dressing

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

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Ingredients

Servings
  • cup grated parmesan cheese
  • ¼ cup fresh lemon juice
  • 2 cloves of garlic, minced
  • ½ tsp Dijon mustard
  • dash of worcestershire sauce
  • fresh cracked black pepper, to taste
  • 2 anchovy fillets
  • 1 tbsp olive oil
  • 5 tbsp non fat plain greek yogurt

Instructions

  1. Combine the cheese, lemon juice, minced garlic, Dijon mustard, Worcestershire sauce, freshly cracked black pepper, to taste, and anchovies in a small bowl. Mix with an immersion blender until well combined. Add the oil and Greek yogurt and mix with the immersion blender until creamy and smooth. Taste and re-season with freshly cracked pepper, if needed. Enjoy.
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