Creamy Caramel Latte

User Reviews

5

12 reviews
Excellent
  • Prep Time

    5 mins

  • Servings

    1

  • Calories

    103 kcal

  • Course

    Drinks

Creamy Caramel Latte

The Creamy Caramel Latte blends strong coffee or espresso with caramel syrup and frothed milk to create a sweet, smooth beverage. The caramel adds a rich sweetness complemented by the creamy texture of steamed milk and optional whipped cream topping, perfect for a cozy coffee treat in a small mug.

Description

Creamy Caramel Latte combines coffee or espresso with caramel syrup to infuse the beverage with a buttery sweetness. Frothing milk introduces airy foam and creaminess that balances the coffee’s intensity. The syrup may vary in thickness; stirring ensures even distribution. Topping with whipped cream and extra caramel syrup adds indulgence.

The drink is designed for a smaller mug size, providing a rich, moderately sized cup. The contrast between strong coffee, sweet caramel, and creamy milk delivers a layered flavor profile and smooth mouthfeel suitable for a mid-morning or afternoon pick-me-up.

Adjust the syrup amounts as needed for preferred sweetness. For larger servings, increase ingredient quantities. Homemade caramel syrup may be prepared separately if desired for personalized flavor and sweetness level.

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Ingredients

Servings
  • 1 tablespoon Caramel Syrup regular (see Notes) or Zero Sugar
  • ½ cup coffee or ¼ cup espresso, strong
  • 1/2 cup milk or almond milk, 2%
  • Whipped Cream extra caramel syrup, optional toppings

Instructions

  1. Prepare strong coffee or espresso. Pour into mug, then add caramel syrup. If you’re using a thick syrup, stir it in. A thin syrup should disperse on its own.
  2. Froth the milk, then pour onto the coffee. Let the less foamy milk go in first, followed by the foam.
  3. If desired, top with whipped cream and additional caramel syrup

Notes

  • This recipe suits smaller mugs such as clear Irish Coffee Mugs; increase quantities for larger cups.
  • Choose regular or zero sugar caramel syrup according to taste or dietary preference.
  • For a homemade touch, try preparing caramel syrup from scratch as explained in related recipes.

Nutrition Information

Show Details
Calories 103kcal (5%) Carbohydrates 17g (6%) Protein 4g (8%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 1g (5%) Trans Fat 0.1g (5%) Cholesterol 9mg (3%) Sodium 126mg (5%) Potassium 236mg (5%) Sugar 17g (34%) Vitamin A 138IU (3%) Vitamin C 0.3mg (0%) Calcium 154mg (15%) Iron 0.03mg (0%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 103 kcal

% Daily Value*

Calories 103kcal 5%
Carbohydrates 17g 6%
Protein 4g 8%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 9mg 3%
Sodium 126mg 5%
Potassium 236mg 5%
Sugar 17g 34%
Vitamin A 138IU 3%
Vitamin C 0.3mg 0%
Calcium 154mg 15%
Iron 0.03mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

12 reviews
Excellent

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