Creamy Espresso Martini with Baileys
User Reviews
5
Creamy Espresso Martini with Baileys
Description
This espresso martini variant combines vodka and coffee liqueur as the base, enhanced with Baileys Irish cream for a creamy texture and sweet dairy flavor. The addition of a hot, freshly brewed espresso shot adds robust coffee notes and warmth. Optional chocolate bitters can deepen the flavor complexity slightly.
The method involves two shaking stages: first chilling the ingredients with ice, then shaking again without ice to aerate the mixture and produce a characteristic frothy top layer. The cocktail is strained into a chilled glass and traditionally garnished with three coffee beans for aroma and presentation.
Serving immediately is recommended to enjoy the frothy texture and rich flavors before the foam settles. The cocktail offers a balanced combination of sweetness, creaminess, and coffee bitterness suitable for after-dinner drinks or special occasions.
Variations in the espresso coffee used (fresh brewed, shop-bought, cold brew, or instant) can affect the flavor; however, fresh espresso is preferred. Vigorous shaking is important for the froth.
Ingredients
- 1.5 ounce vodka
- 1 hot espresso about 1 to 1.5 ounce, slightly cooled (to avoid burns, strong
- 1.0 ounce coffee liqueur
- 1.0 ounce Baileys Irish cream
- 2 dashes bitters optional, chocolate flavored
- 3 coffee beans for garnish
Instructions
Creamy Espresso Martini with Baileys
- Put all of the ingredients except for the coffee beans into your cocktail shaker, fill with ice and shake for 5 to 10 seconds to chill.
- Strain out the ice. Then add your espresso martini back to your cocktail shaker without ice and shake for 20 to 30 seconds until it is foamy.
- Strain into a chilled glass and garnish with the traditional three coffee beans. Serve immediately.
Notes
- Use freshly brewed, strong espresso for best flavor; substitutes like cold brew or instant espresso can be used but may alter the taste.
- Shake the cocktail shaker vigorously for at least 15 seconds to create the signature frothy layer.
- Adding a dash of chocolate bitters enhances the Baileys espresso martini with subtle complexity.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 292 kcal
% Daily Value*
| Calories | 292kcal | 15% |
| Carbohydrates | 21g | 7% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Cholesterol | 1mg | 0% |
| Sodium | 9mg | 0% |
| Potassium | 49mg | 1% |
| Sugar | 19g | 38% |
| Vitamin C | 1mg | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
