
Creamy Mushroom & Ham Pasta
User Reviews
4.7
87 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
30 mins
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Servings
4 servings
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Calories
551 kcal
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Course
Main Course
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Cuisine
Italian

Creamy Mushroom & Ham Pasta
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Creamy Mushroom Ham Pasta, a delicious, easy, creamy, pasta dish, Italian style, ready in 20 minutes. A new family favorite.
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Ingredients
- 2 tablespoons olive oil
- 1 1/4 cups chopped mushrooms
- 1 teaspoon dried parsley or 3 or 4 sprigs fresh
- 1 teaspoon oregano
- 1/2 teaspoon salt
- 1/4 cup water
- 1 cup chopped ham
- 1 cup heavy cream
- 1 tablespoon flour
- 3 cups cooked short pasta (1 1/2 - 2 cups dry)
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Instructions
- In a large frying pan add the olive oil, mushrooms, parsley, oregano, salt and water, cook almost covered on medium heat, stirring occasionally until mushrooms are cooked and water has almost evaporated.(about 10-15 minutes).
- While mushrooms are cooking boil and cook pasta al dente. Once the mushrooms are cooked add the ham gently mix together.
- Add the cream and flour and cook on medium high heat, stirring constantly until thickens, add pasta, toss gently and serve immediately with freshly grated parmesan cheese if desired. Enjoy!
Nutrition Information
Show Details
Calories
551kcal
(28%)
Carbohydrates
42g
(14%)
Protein
16g
(32%)
Fat
36g
(55%)
Saturated Fat
17g
(85%)
Cholesterol
103mg
(34%)
Sodium
739mg
(31%)
Potassium
460mg
(13%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
875IU
(18%)
Vitamin C
1mg
(1%)
Calcium
56mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 551 kcal
% Daily Value*
Calories | 551kcal | 28% |
Carbohydrates | 42g | 14% |
Protein | 16g | 32% |
Fat | 36g | 55% |
Saturated Fat | 17g | 85% |
Cholesterol | 103mg | 34% |
Sodium | 739mg | 31% |
Potassium | 460mg | 10% |
Fiber | 3g | 12% |
Sugar | 3g | 6% |
Vitamin A | 875IU | 18% |
Vitamin C | 1mg | 1% |
Calcium | 56mg | 6% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
87 reviews
Excellent
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