Mushroom and Ham Cannelloni
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
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Total Time
45 mins
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Servings
6 servings
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Calories
413 kcal
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Course
Main Course
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Cuisine
Italian
Mushroom and Ham Cannelloni
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Mushroom and Ham Cannelloni, a quick and easy creamy Italian Pasta dish, filled with mushrooms, ham and a homemade white sauce. Delicious.
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Ingredients
- 16 cannelloni / manicotti tubes
- 2 tablespoons olive oil
- 2 cups chopped mushrooms
- ¾ teaspoon oregano
- ¾ teaspoon parsley
- ¼ teaspoon salt
- ¼ cup water
- ½ cup chopped cooked ham (50 grams)
- ½ cup freshly grated Parmesan cheese (50 grams)
- ¾ cup chopped fresh mozzarella (125 grams)
WHITE SAUCE
- 2 tablespoons butter
- 2½ tablespoons all purpose flour
- 1 pinch salt
- 2½ cups milk (2% or whole milk) (560 grams)
TOPPING
- ¼ cup freshly grated parmesan (25 grams)
Instructions
- Pre-heat oven to 350° (180° celsius). Dot the bottom of a 9x12 (23x30cm) baking dish with approximately 1 tablespoon of butter, set aside.
- Cook the Cannelloni tubes in boiling salted water until very al dente, drain and towel dry before stuffing.
MUSHROOM FILLING
- In a medium frying pan over medium heat add the olive oil, mushrooms, oregano, parsley, salt and water, cook until tender and liquid has evaporated, add chopped ham and continue cooking for approximately 2 minutes. Remove from heat, let cool then fold in the cubed mozzarella and ¼ cup parmesan cheese.
WHITE SAUCE
- In a melted pot add the butter and heat on medium until melted, add the flour and salt and whisk to combine, slowly add the milk and continue whisking until thickened. Remove from heat. Place ½ a ladle of white sauce on the bottom of the baking dish.
- Stuff the cannelloni tubes with 2-3 dessert spoons of mushroom/cheese mixture, place the cannelloni in a single layer in the prepared baking dish continue until finished, then spoon the remaining white sauce over the cannelloni and sprinkle with the remaining ¼ cup freshly grated parmesan. Bake for approximately 20-25 minutes. Let sit 5 minutes before serving. Enjoy!
Nutrition Information
Show Details
Calories
413kcal
(21%)
Carbohydrates
39g
(13%)
Protein
19g
(38%)
Fat
19g
(29%)
Saturated Fat
9g
(45%)
Cholesterol
46mg
(15%)
Sodium
588mg
(25%)
Potassium
421mg
(12%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Vitamin A
480IU
(10%)
Calcium
337mg
(34%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 413 kcal
% Daily Value*
| Calories | 413kcal | 21% |
| Carbohydrates | 39g | 13% |
| Protein | 19g | 38% |
| Fat | 19g | 29% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 46mg | 15% |
| Sodium | 588mg | 25% |
| Potassium | 421mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
| Vitamin A | 480IU | 10% |
| Calcium | 337mg | 34% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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