Creamy Pesto Pasta Recipe

User Reviews

5.0

15 reviews
Excellent

Creamy Pesto Pasta Recipe

Ready in 20 minutes, this creamy basil pesto pasta recipe is perfect for any occasion. You only need a few ingredients to make this easy pasta recipe.

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Ingredients

Servings
  • 1 lb pasta
  • 2 tbsp olive oil
  • 1 yellow onion sliced
  • 2 cloves garlic minced
  • 1/2 cup pesto more if desired
  • Freshly grated parmesan to top optional
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Instructions

  1. Prepare the pasta in salty water according to the package instructions. Reserve 1 cup of the pasta water.
  2. Heat the olive oil in a large pan over medium high heat. Saute the onion until translucent. Add in the garlic and cook for a few minutes.
  3. Add the pesto and stir to combine. Lower the heat to medium and cook for 5 minutes. Add 3/4 cup pasta water to the pan and bring it to a simmer. Let the sauce simmer for 5 minutes to thicken up a bit.
  4. Add the drained pasta to the pesto sauce and toss to make sure it's well coated. If the pasta looks dry, add more pesto and pasta water.
  5. Serve warm with grated parmesan.

Notes

  • I prefer spaghetti for this recipe but other types of pasta including linguine, penne and rigatoni work too. 
  • You can use my homemade pesto recipe or use store-bought pesto. 
  • Store the leftovers in an airtight container and refrigerate for up to 4 days. To reheat, add a couple tablespoons of water and reheat over medium heat for 10-20 minutes. 
  • Serve as is or with some grilled chicken, Italian skillet chicken, Mediterranean shrimp or balsamic chicken.

Nutrition Information

Show Details
Calories 411kcal (21%) Carbohydrates 60g (20%) Protein 11g (22%) Fat 13g (20%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 2mg (1%) Sodium 199mg (8%) Potassium 199mg (6%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 417IU (8%) Vitamin C 2mg (2%) Calcium 55mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 411 kcal

% Daily Value*

Calories 411kcal 21%
Carbohydrates 60g 20%
Protein 11g 22%
Fat 13g 20%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 2mg 1%
Sodium 199mg 8%
Potassium 199mg 4%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 417IU 8%
Vitamin C 2mg 2%
Calcium 55mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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