
Crispy Chocolate Peanut Butter Candy Bars
User Reviews
5.0
3 reviews
Excellent

Crispy Chocolate Peanut Butter Candy Bars
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This sweet and salty, crispy chocolate peanut butter candy bars have a thick layer of chocolate stuffed with peanut butter frosting and crushed potato chips. It’s the perfect homemade candy bar!
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Ingredients
- 3 cups milk chocolate candy melts
- 1/2 cup crushed ripple potato chips
- 1/3 cup creamy peanut butter
- 2 tablespoons butter room temperature
- 3/4 cup powdered sugar
- 1/4 teaspoon salt
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Instructions
- Place your chocolate candy melts in a glass microwave-safe bowl. Microwave for 30 seconds and stir. Repeat microwaving in 30 second intervals and stirring afterwards until the chocolate is completely smooth.
- Add about 1 – 1 1/2 tablespoons of melted chocolate into each cavity. Spread the chocolate up the sides of the cavity and into the corners. Make sure that everything is coated well and there are no bare spots.
- Let the chocolate drive and work on the filling.
- In a medium mixing bowl, add in the crushed ripple potato chips, peanut butter, and butter. Stir until thoroughly incorporated.
- Add in the powdered sugar and salt. Stir until combined. I used my hands to incorporate the powdered sugar because it was quicker.
- Once the chocolate has hardened, fill each cavity with the peanut butter filling. Leave a small gap at the top of the cavity to cover with more chocolate.
- Once all 9 cavities are filled, add another layer of chocolate candy melts to each cavity. If the candy melts have harden, reheat them by microwaving them for 30 seconds and stirring.
- Using a spatula, spread the chocolate to evenly coat the cavities. Scrape off any excess chocolate.
- Let the chocolate dry completely.
- Pop the bars out of the mold.
Nutrition Information
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Calories
288kcal
(14%)
Carbohydrates
34g
(11%)
Protein
2g
(4%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Sodium
155mg
(6%)
Potassium
139mg
(4%)
Sugar
31g
(62%)
Vitamin C
0.9mg
(1%)
Calcium
5mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 9candy bars
Amount Per Serving
Calories 288 kcal
% Daily Value*
Calories | 288kcal | 14% |
Carbohydrates | 34g | 11% |
Protein | 2g | 4% |
Fat | 15g | 23% |
Saturated Fat | 9g | 45% |
Sodium | 155mg | 6% |
Potassium | 139mg | 3% |
Sugar | 31g | 62% |
Vitamin C | 0.9mg | 1% |
Calcium | 5mg | 1% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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