Crockpot Chicken Tacos

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    4 hrs

  • Total Time

    4 hrs 10 mins

  • Servings

    8

  • Calories

    222 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Crockpot Chicken Tacos

The most delicious and easy way to serve up tacos. 4 ingredient Crockpot Chicken Tacos are loaded with flavor and serve a crowd. Plus, we’ll give you our secret for moist, tender chicken in the slow cooker.

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Ingredients

Servings

For the chicken:

  • 3 pounds boneless skinless chicken thighs trimmed
  • 1 packet taco seasoning 3 tablespoons
  • 1 1/4 cups picante sauce
  • Juice of 1 large lime or 2 small limes

For the tacos:

  • corn tortillas
  • lettuce
  • sour cream
  • Pico de Gallo
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Instructions

  1. Place the chicken in the bottom of a slow cooker. Add the taco seasoning, picante sauce and lime juice. Stir to mix well. 3 pounds boneless skinless chicken thighs, 1 packet taco seasoning, 1 1/4 cups picante sauce, Juice of 1 large lime
  2. Cover and cook on low for 5-6 hours or on high for 3-4 hours.
  3. Shred the chicken with two forks and stir to combine the juices.
  4. Fill the tortillas with the chicken and top with your favorite toppings.

Notes

  • Refrigerate any leftovers in an airtight container for up to 3 days. You can also freeze leftovers for up to 6 weeks.
  • Refer to the article above for more tips and tricks.
  • The calories shown are based on the recipe serving 8, with 1 serving being 1/8 of the shredded chicken. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. **

Nutrition Information

Show Details
Calories 222kcal (11%) Carbohydrates 5g (2%) Protein 33g (66%) Fat 7g (11%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 2g Trans Fat 0.03g Cholesterol 162mg (54%) Sodium 771mg (32%) Potassium 522mg (15%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 646IU (13%) Vitamin C 3mg (3%) Calcium 27mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 222 kcal

% Daily Value*

Calories 222kcal 11%
Carbohydrates 5g 2%
Protein 33g 66%
Fat 7g 11%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Trans Fat 0.03g 2%
Cholesterol 162mg 54%
Sodium 771mg 32%
Potassium 522mg 11%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 646IU 13%
Vitamin C 3mg 3%
Calcium 27mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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