Crockpot Sausage Corn Chowder Recipe

User Reviews

4.5

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 hrs

  • Total Time

    15 mins

  • Servings

    6 servings

  • Calories

    304 kcal

  • Course

    Dinner

  • Cuisine

    American

Crockpot Sausage Corn Chowder Recipe

Fall is upon us and nothing is quite as comforting {or easy!} as warm, creamy Corn Chowder Recipe with Sausage from your slow cooker.

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Ingredients

Servings
  • 1 tablespoon butter
  • 1 medium onion diced
  • 1 clove garlic minced
  • 3 bratwurst links casings removed
  • 4 ears corn kernels removed and scraped*
  • 6 cups chicken broth or stock
  • salt to taste
  • black pepper to taste
  • 1/8 teaspoon dried thyme leaves
  • 1/4 teaspoon dried tarragon
  • 1/4 cup all purpose flour
  • 1 cup heavy cream
  • oyster crackers optional, for garnish
  • parsley fresh, optional, for garnish
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Instructions

  1. Turn crockpot onto high to start getting warm.
  2. In a large skillet, saute onions and garlic in butter over medium heat until tender and brown. Pour into warm crockpot.
  3. Place skillet back on the heat and cook sausage completely breaking it apart as it cooks. Drain off any excess grease and add to crockpot with onions.
  4. Stir in corn, chicken broth and spices. Cover and cook in crockpot on high for 4-4 1/2 hours.
  5. Whisk heavy cream and flour together until smooth (I just threw it into my blender). Pour this into crockpot mixture to help thicken the chowder. Cook another 30 minutes to 1 hour.
  6. Serve hot with oyster crackers and fresh parsley.

Notes

  • *For the corn: I cut all the kernels off the cob, then use the back of my knife to scrape out the insides + the milk.
  • *For the corn: I cut all the kernels off the cob, then use the back of my knife to scrape out the insides + the milk.

Nutrition Information

Show Details
Calories 304kcal (15%) Carbohydrates 9g (3%) Protein 8g (16%) Fat 26g (40%) Saturated Fat 14g (70%) Polyunsaturated Fat 2g Monounsaturated Fat 9g Trans Fat 0.1g Cholesterol 79mg (26%) Sodium 1178mg (49%) Potassium 234mg (7%) Fiber 0.5g (2%) Sugar 3g (6%) Vitamin A 656IU (13%) Vitamin C 2mg (2%) Calcium 52mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 304 kcal

% Daily Value*

Calories 304kcal 15%
Carbohydrates 9g 3%
Protein 8g 16%
Fat 26g 40%
Saturated Fat 14g 70%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Trans Fat 0.1g 5%
Cholesterol 79mg 26%
Sodium 1178mg 49%
Potassium 234mg 5%
Fiber 0.5g 2%
Sugar 3g 6%
Vitamin A 656IU 13%
Vitamin C 2mg 2%
Calcium 52mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

18 reviews
Excellent

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