Crown Apple Slush Recipe

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5.0

60 reviews
Excellent

Crown Apple Slush Recipe

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Icy cold, super simple, this Crown Apple Slush may become your new fall, go-to cocktail. Just like the apple cider slush you get from the apple orchard, but make it boozy.

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Ingredients

Servings
  • 2 oz Crown Royal Vanilla
  • 6 oz Simply Apple Juice
  • 3 cups ice
  • green apple sliced for garnish
  • star anise for garnish
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Instructions

  1. Start by blending the ice so it’s a crushed / shaved texture. I recommend doing it in increments as once ice is blended, it sticks to the blender blade.
  2. Add shaved ice to serving glass.
  3. Pour in Crown Royal and apple juice over the ice.
  4. Garnish with slices of green apple and a star of anise. Serve immediately to ensure the best Crown Apple Slush with the perfect icy texture.

Notes

  • You can also make this in bulk and prep. Do so by mixing the crown and apple together in a freezer safe glass/tupperware. Leave it overnight in the freezer). The Crown Royal won’t freeze, but the apple juice will in little flakes. Serve it over fresh ice for another way to enjoy the Crown Apple Slush.
  • You can also make this in bulk and prep. Do so by mixing the crown and apple together in a freezer safe glass/tupperware. Leave it overnight in the freezer). The Crown Royal won’t freeze, but the apple juice will in little flakes. Serve it over fresh ice for another way to enjoy the Crown Apple Slush.

Nutrition Information

Show Details
Serving 1 cocktail Calories 303kcal (15%) Carbohydrates 75g (25%) Sodium 4mg (0%) Potassium 188mg (5%) Sugar 19g (38%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 303 kcal

% Daily Value*

Serving 1 cocktail
Calories 303kcal 15%
Carbohydrates 75g 25%
Sodium 4mg 0%
Potassium 188mg 4%
Sugar 19g 38%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

60 reviews
Excellent

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