Crustless Broccoli Cheddar Quiche

User Reviews

3.8

18 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6 slices

  • Calories

    205 kcal

  • Course

    Brunch

  • Cuisine

    International

Crustless Broccoli Cheddar Quiche

Crustless Broccoli Cheddar Quiche, a healthy recipe that is ready in about 30 minutes. Low carb and gluten free, this vegetarian quiche caters for all tastes. It's absolutely delicious, and a big winner with the whole family.

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Ingredients

Servings
  • 5 medium eggs
  • ½ cup milk
  • ½ cup double cream (heavy cream)
  • ½ cup grated cheddar cheese
  • 1 small broccoli head
  • ¼ teaspoon salt
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Instructions

  1. Preheat the oven to 180 degrees Celsius (350 Fahrenheit).
  2. Break the broccoli head into small florets, and cook for about 5 minutes until tender. Set aside and leave to cool.
  3. Beat the eggs, then add the milk, double cream, salt and and mix well.
  4. In a quiche or flan tin, spread the broccoli florets and grated cheese over the bottom on the tin, then pour over the egg mixture.
  5. Bake for about 20 minutes or until the quiche is cooked through.
  6. Serve warm or cold.

Notes

  • Now, how many eggs you add and milk/cream you add depends entirely on the size of your pan. Mine has 19.5 * 18 * 4 cm, so you can use more or less ingredients.
  • You can enjoy the quiche either warm or cold, but I must say, I actually liked it even better cold. If you want to reheat it, you can either pop it in the microwave or oven.
  • However, if you go for the crust quiche, always warm it up in the oven, otherwise it becomes soggy. This crustless quiche can be made ahead and refrigerated, or you can cook the broccoli beforehand, and just bake it before your meal.

Nutrition Information

Show Details
Calories 205kcal (10%) Carbohydrates 9g (3%) Protein 11g (22%) Fat 15g (23%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.01g Cholesterol 171mg (57%) Sodium 257mg (11%) Potassium 427mg (12%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 1248IU (25%) Vitamin C 91mg (101%) Calcium 173mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 6slices

Amount Per Serving

Calories 205 kcal

% Daily Value*

Calories 205kcal 10%
Carbohydrates 9g 3%
Protein 11g 22%
Fat 15g 23%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.01g 1%
Cholesterol 171mg 57%
Sodium 257mg 11%
Potassium 427mg 9%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 1248IU 25%
Vitamin C 91mg 101%
Calcium 173mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

3.8

18 reviews
Good

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