
Dairy-Free Eggnog
User Reviews
4.0
63 reviews
Good

Dairy-Free Eggnog
Report
A lighter take on traditional eggnog made with almond and coconut milk and naturally sweetened with maple syrup. It's rich and creamy, dairy-free and can be served with or without alcohol for a delicious holiday treat!
Share:
Ingredients
- 2 cups vanilla almond milk
- 1 15 oz can regular coconut milk
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- ¼ teaspoon freshly ground nutmeg
- pinch ground cloves
- 3 eggs yolks
- ⅓ cup maple syrup
- 2-3 oz rum, whiskey, brandy or bourbon optional
- cinnamon sticks for serving
Add to Shopping List
Instructions
- Add almond milk, coconut milk, vanilla, cinnamon, nutmeg and cloves to a saucepan and heat over medium heat until simmering (not boiling).
- Meanwhile, place egg yolks and maple syrup in a blender and blend on low-medium speed for about 30 seconds minutes until mixture is light and fluffy.
- Once milk is simmering, turn blender on low and slowly add milk mixture a little at a time. It’s important to add the milk slowly to temper the eggs so they don't curdle!
- Add eggnog mixture back to saucepan and heat over medium-low heat, whisking constantly until mixture thickens, about 10-15 minutes. At this point the eggnog should be thick enough to coat the back of a spoon.
- Remove from heat and let eggnog cool to room temperature. Transfer to a jar (I used a 32 oz mason jar), cover and refrigerate overnight or for a few hours until chilled.
- Serve chilled over a cube or two of ice with a sprinkle of cinnamon on top and a cinnamon stick. Add a splash of rum, whiskey or bourbon, if using.
Nutrition Information
Show Details
Serving
1/4 recipe
Calories
267kcal
(13%)
Carbohydrates
22g
(7%)
Protein
4g
(8%)
Fat
18g
(28%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Cholesterol
138mg
(46%)
Sodium
131mg
(5%)
Potassium
103mg
(3%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 267 kcal
% Daily Value*
Serving | 1/4 recipe | |
Calories | 267kcal | 13% |
Carbohydrates | 22g | 7% |
Protein | 4g | 8% |
Fat | 18g | 28% |
Saturated Fat | 14g | 70% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 2g | 10% |
Cholesterol | 138mg | 46% |
Sodium | 131mg | 5% |
Potassium | 103mg | 2% |
Fiber | 1g | 4% |
Sugar | 19g | 38% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
63 reviews
Good
Other Recipes