Dark Chocolate Brownie Tart
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Prep Time
5 mins
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Cook Time
15 mins
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Total Time
20 mins
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Servings
6
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Course
Dessert
Dark Chocolate Brownie Tart
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 1 C butter melted
- 1 ¾ C sugar
- ¾ C flour
- ¾ C cocoa powder dark chocolate
- 3 egg
- 1 C semi-sweet chocolate chopped
- 1 ½ C chocolate Dove Fruit variety
Instructions
- Preheat oven to 350 degrees. In a large bowl, combine the dry ingredients, then add the eggs and melted butter and stir until thoroughly incorporated.
- Divide the batter among six greased tart dishes, sprinkle the tops with the Dove Fruit Chocolate, place the dishes on a baking sheet and bake for 12-15 minutes, or until the edges are just barely browned. Do not overcook.
- Allow to cool completely, then enjoy!
Notes
- Alternately: bake in a greased 8x8 or 13x9 inch pan for 20-25 minutes.
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