Dark Chocolate Cherry Cookies
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Dark Chocolate Cherry Cookies
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Dark Chocolate Chunks and Sweet Cherries make an incredible combination in these Dark Chocolate Cherry Cookies! Soft, flavorful, and simple to prepare, you won't be able to stop at just one!
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Ingredients
- 1 1/2 cups flour *all purpose
- 3/4 cup sugar
- 1 tablespoon brown sugar
- 1/2 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 egg
- 1/2 cup unsalted butter *melted
- 1/4 cup milk
- 1 1/2 cups quick oats
- 1 cup dark chocolate chunks
- 1 cup cherries *fresh, diced, pits removed
Instructions
- Preheat oven to 350 degrees and set out 2 cookie sheets.
- In a mixing bowl, combine the flour, sugars, cinnamon, baking soda, and salt together.
- Add in the egg, butter, milk, and oats. *Batter will be thick, that is okay.
- Fold in the chocolate chips.
- Using a wood spoon, carefully fold in the cherries making sure not to overmix as they may turn batter red.
- Scoop about 1 tablespoon of cookie dough onto cookie sheets, placing each scoop about 1 inch apart to avoid spreading.
- Place cookie sheets into oven and bake for about 10 minutes, or until slightly golden.
- Remove from oven and allow to cool slightly before removing from cookie sheet.
Equipments used:
Nutrition Information
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Serving
2cookies
Calories
207kcal
(10%)
Carbohydrates
29g
(10%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
23mg
(8%)
Sodium
112mg
(5%)
Potassium
126mg
(4%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
182IU
(4%)
Vitamin C
1mg
(1%)
Calcium
44mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 207 kcal
% Daily Value*
| Serving | 2cookies | |
| Calories | 207kcal | 10% |
| Carbohydrates | 29g | 10% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 23mg | 8% |
| Sodium | 112mg | 5% |
| Potassium | 126mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 182IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 44mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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