Darn Good Chocolate Cake

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    16 servings

  • Calories

    336 kcal

  • Course

    Dessert

  • Cuisine

    American

Darn Good Chocolate Cake

Rich, moist chocolate cake that begins with a cake mix and pudding.

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Ingredients

Servings
  • 15.25 ounce package plain devil's food cake mix
  • 3 ounce package instant chocolate pudding mix
  • 4 large eggs
  • 1 cup sour cream
  • 1/2 cup warm water
  • 1/2 cup vegetable oil
  • 1 ½ cups semisweet chocolate chips
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Instructions

  1. Preheat oven to 350F. Generously grease and flour a 12-cup bundt pan. I like to use a nonstick baking spray with flour in it.
  2. Add cake mix, pudding mix, eggs, sour cream, warm water, and vegetable oil to a large mixing bowl.
  3. Mix on low speed for about 1 minute.
  4. Increase the speed to medium, and continue to mix for 2-3 minutes, scraping down the bowl as-needed.
  5. Fold in chocolate chips.
  6. Pour the batter into the prepared bundt pan, smoothing the batter out as needed.
  7. Bake until the cake springs back when lightly pressed, about 45-55 minutes. A wooden toothpick inserted in the center may come out with melted chocolate but shouldn't have any batter on it.
  8. Cool in the pan for 20 minutes.
  9. Run a thin knife around the pan and invert onto a cooling rack to finish cooling.

Notes

  • Cake mix: You're going to use just the powdered cake mix portion. If you don't want to use devil's food cake mix, you can use a similar cake mix like dark chocolate. 
  • Chocolate pudding: This is just the powdered part. You don't need to pre-make the pudding. 
  • Sour cream: You can use full-fat or reduced-fat, if you prefer. However, I don't recommend using fat-free sour cream in this recipe. 
  • Vegetable oil: Feel free to use a similar oil, like canola instead.
  • Chocolate chips: You can use milk chocolate chips or dark or bittersweet chocolate chips, if you prefer. 
  • Nutrition values are estimates. 

Nutrition Information

Show Details
Serving 1serving Calories 336kcal (17%) Carbohydrates 34g (11%) Protein 4g (8%) Fat 21g (32%) Saturated Fat 12g (60%) Cholesterol 49mg (16%) Sodium 328mg (14%) Potassium 233mg (7%) Fiber 2g (8%) Sugar 21g (42%) Vitamin A 157IU (3%) Vitamin C 1mg (1%) Calcium 74mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 336 kcal

% Daily Value*

Serving 1serving
Calories 336kcal 17%
Carbohydrates 34g 11%
Protein 4g 8%
Fat 21g 32%
Saturated Fat 12g 60%
Cholesterol 49mg 16%
Sodium 328mg 14%
Potassium 233mg 5%
Fiber 2g 8%
Sugar 21g 42%
Vitamin A 157IU 3%
Vitamin C 1mg 1%
Calcium 74mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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