Deviled Egg Recipe
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Deviled Egg Recipe
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 3 pieces egg hard boiled
- 1 tablespoon mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon paprika
- 1 tablespoon dill chopped
Instructions
- Slice the eggs in half lengthwise. Remove the egg yolk and put it in a bowl.
- Mash the egg yolks using a fork.
- Add the mayonnaise and Dijon mustard. Mix well.
- Arrange the egg whites in a plate. Scoop equal amounts of the mixture into the center of each sliced eggs. Sprinkle some paprika on top.
- Garnish with chopped dill.
- Serve. Share and enjoy!
Nutrition Information
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Serving
2g
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 2g |
* Percent Daily Values are based on a 2,000 calorie diet.
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