Deviled Eggs Recipe with Ham and Cheese
User Reviews
5.0
9 reviews
Excellent
Deviled Eggs Recipe with Ham and Cheese
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This Deviled Eggs Recipe is crunchy, creamy, melty, warm, cold, satisfying AND delicious. Made with ham and topped with melted cheese.
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Ingredients
- 8 hard boiled eggs
- 1/2 onion chopped
- 1 talk celery chopped
- 1/4 cup ham chopped
- 1 chopped dill pickles
- 2 tablespoon real mayonnaise
- 2 tablespoon sour cream
- salt and pepper to taste
- dried dill
- 1/4 cup cheddar cheese finely grated
Instructions
- Peel eggs and slice in two. Remove yellow yolk and place into a bowl with onion, celery, ham, pickles, mayo, sour cream, salt, pepper, and dill. Stir until combined.
- Fill egg cavities with filling and top with grated cheese. Place eggs under a hot broiler until cheese is melted. Serve.
Nutrition Information
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Calories
136kcal
(7%)
Carbohydrates
2g
(1%)
Protein
8g
(16%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Cholesterol
196mg
(65%)
Sodium
236mg
(10%)
Potassium
106mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
351IU
(7%)
Vitamin C
1mg
(1%)
Calcium
61mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 136 kcal
% Daily Value*
| Calories | 136kcal | 7% |
| Carbohydrates | 2g | 1% |
| Protein | 8g | 16% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 196mg | 65% |
| Sodium | 236mg | 10% |
| Potassium | 106mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 351IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 61mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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