Double Chocolate Chip Pudding Cookies
User Reviews
4.7
9 reviews
Excellent
Double Chocolate Chip Pudding Cookies
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These tender double chocolate chip pudding cookies are highly addictive! They are loaded to the max with chocolate from the pudding to the chips.
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Ingredients
- 1 cup butter room temperature
- 3/4 cup light brown sugar packed
- 1/4 cup granulated sugar
- 1 tsp. vanilla extract
- 2 large eggs
- 3.56 oz. box Hershey’s instant chocolate pudding
- 2 cups all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 tsp. baking soda
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 11.5 oz. bag milk chocolate chips
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Instructions
- Preheat oven to 350. Line two cookie sheets with parchment paper.
- In a large mixing bowl, add in the butter, brown sugar, and granulated sugar. Beat on medium with a hand mixer until light and fluff.
- Add in the vanilla and eggs one at a time and beat until incorporated. Scrape down the sides of the bowl.
- Add the dry pudding mix, flour, cocoa powder, baking soda, baking powder, and salt to the wet ingredients. Beat on low until most of the dry ingredients are incorporated.
- Turn mixer to medium and beat until the dry ingredients are just incorporated.
- Add in the chocolate chips and stir until they are evenly distributed in the cookie dough.
- Scoop the dough onto the cookie sheet using a medium cookie scoop. I did 6 cookies at a time. Roll the dough between your hands to form a ball.
- Place the cookie sheet into the preheated oven and let the cookies bake for 12 minutes or until done. The time will vary on the size cookie you made.
- Remove from the oven and let cool for about 10 minutes. They will be really soft fresh out of the oven.
- Once cooled slightly, place onto a paper towel or wire rack to cool completely OR eat warm. YUM!
- Store in an airtight container.
Nutrition Information
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Calories
266kcal
(13%)
Carbohydrates
34g
(11%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
45mg
(15%)
Sodium
221mg
(9%)
Potassium
72mg
(2%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Vitamin A
335IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
39mg
(4%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 21cookies
Amount Per Serving
Calories 266 kcal
% Daily Value*
| Calories | 266kcal | 13% |
| Carbohydrates | 34g | 11% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 45mg | 15% |
| Sodium | 221mg | 9% |
| Potassium | 72mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 335IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 39mg | 4% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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