Easiest Rhubarb Crumble Recipe - 1, 2, 3, Done!
User Reviews
5.0
63 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
35 mins
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Servings
6
-
Calories
371 kcal
-
Course
Bread, Baked Goods
Easiest Rhubarb Crumble Recipe - 1, 2, 3, Done!
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Super easy, 1, 2, 3, rhubarb crumble recipe that is just as delicious as it is easy to make!
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Ingredients
Ingredients for the topping:
- 1 ¼ cups flour
- 1 stick butter
- ¼ cup sugar
Filling:
- 1 ½ lb rhubarb
- ⅔ cup sugar
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Instructions
Crumble Topping:
- Cut the butter into the flour with two knives, then rub with your fingers until you have a crumble texture.
- Stir in the sugar.
Filling:
- Chop rhubarb into small pieces.
- Partially cook with rhubarb with ⅔ cup of sugar.
Make the Rhubarb Crumble:
- Place the filling in the bottom of a 9" pie dish or 8" x 8" in pan.
- Sprinkle the topping on the rhubarb.
- Bake at 400°F (205°C) for about 25 minutes or until golden brown. Spoon into dishes and serve warm, but I'd highly recommend serving it with homemade custard.
Equipments used:
Notes
- (Hint: remember the 1, 2, 3 and double to get 2, 4, 6 for the ingredient amounts!) Easy to remember!
- Rhubarb crumble freezes exceptionally well.
- Substitute flour with oat flour (process or blend rolled oats) for a flour/gf alternative.)
Nutrition Information
Show Details
Serving
1
Calories
371kcal
(19%)
Carbohydrates
55g
(18%)
Protein
4g
(8%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
40mg
(13%)
Sodium
126mg
(5%)
Potassium
360mg
(10%)
Fiber
3g
(12%)
Sugar
32g
(64%)
Vitamin A
587IU
(12%)
Vitamin C
9mg
(10%)
Calcium
106mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 371 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 371kcal | 19% |
| Carbohydrates | 55g | 18% |
| Protein | 4g | 8% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 40mg | 13% |
| Sodium | 126mg | 5% |
| Potassium | 360mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 32g | 64% |
| Vitamin A | 587IU | 12% |
| Vitamin C | 9mg | 10% |
| Calcium | 106mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
63 reviews
Excellent
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