Easter M&M Cookies
User Reviews
5.0
6 reviews
Excellent
Easter M&M Cookies
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These soft and chewy Easter M&M Cookies are a family-favorite holiday recipe! Delicious chocolate chip cookies full of special spring-colored M&Ms that only come around at Easter.
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Ingredients
- 1 1/2 C flour
- 1 tsp baking soda
- 1/4 tsp kosher salt
- 1/2 C unsalted sweet cream butter softened
- 1/2 C light brown sugar packed
- 1/4 C sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 1/2 C Easter M&M's
Instructions
- Preheat oven to 350
- Line two baking sheets with parchment paper.
- In a small bowl combine flour, baking soda and salt. Set aside.
- In a standing mixer, beat together the butter and sugars until combined and fluffy
- Beat in the egg, and vanilla
- Gradually beat in the dry ingredients until combined
- Mix in 1 C of the easter M&M's
- Using a medium ice cream scooper, scoop cookie dough onto the cookie sheet
- Lightly press down onto the cookies into a thick disk
- Repeat steps with remaining dough
- Sprinkle M&M's onto the cookies and bake in the oven for 10-12 minutes or until lightly browned around the edges
- Enjoy!
Nutrition Information
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Calories
114kcal
(6%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
9mg
(3%)
Sodium
96mg
(4%)
Potassium
11mg
(0%)
Sugar
11g
(22%)
Vitamin A
45IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
19mg
(2%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 22cookies
Amount Per Serving
Calories 114 kcal
% Daily Value*
| Calories | 114kcal | 6% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 9mg | 3% |
| Sodium | 96mg | 4% |
| Potassium | 11mg | 0% |
| Sugar | 11g | 22% |
| Vitamin A | 45IU | 1% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 19mg | 2% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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