Easy 10-min. Chinese Broccoli with Garlic Sauce

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    3

  • Calories

    140 kcal

  • Course

    Side Dish

  • Cuisine

    Chinese

Easy 10-min. Chinese Broccoli with Garlic Sauce

Broccoli with Garlic Sauce. Crispy tender broccoli coated in a glossy thick garlicky sauce with umami flavours! Ready in just 10 minutes. A great vegetable side dish to get in fiber!

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Ingredients

Servings
  • 12 oz broccoli florets washed and strained

Garlic Sauce:

  • 6 cloves garlic minced
  • 1 tablespoon oyster sauce or sub with vegetarian stir fry sauce
  • 1 tablespoon Regular soy sauce
  • 1.5 tablespoon Shaoxing wine or sub with Dry Sherry Wine
  • 1.5 tablespoon sesame oil
  • 1.5 teaspoon cornstarch
  • ¾ teaspoon white granulated sugar
  • ¾ cup water cold
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Instructions

  1. Wash your broccoli florets until the water runs clear and strain them.
  2. In a small bowl, combine sauce ingredients.
  3. In a wok or large pan filled halfway with water, bring to a boil. Once it boils, blanch broccoli for 2-3 minutes or crisp and tender.
  4. Strain broccoli and transfer to a serving plate.
  5. Dry the wok or pan and set it over medium heat. Once wok is hot, pour sauce and allow this to simmer to thicken, about 1-2 minutes.
  6. Once thick, pour sauce over broccoli. Serve & enjoy!

Nutrition Information

Show Details
Calories 140kcal (7%) Carbohydrates 14g (5%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 3g Sodium 1040mg (43%) Potassium 416mg (12%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 707IU (14%) Vitamin C 103mg (114%) Calcium 73mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 140 kcal

% Daily Value*

Calories 140kcal 7%
Carbohydrates 14g 5%
Protein 5g 10%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 3g 15%
Sodium 1040mg 43%
Potassium 416mg 9%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 707IU 14%
Vitamin C 103mg 114%
Calcium 73mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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