Easy Applesauce Bread
User Reviews
5.0
240 reviews
Excellent
Easy Applesauce Bread
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This easy Applesauce Bread is moist and delicious. Baked with a tasty cinnamon crumb topping it's sure to become one of your favourite fall recipes.
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Ingredients
APPLESAUCE BREAD
- 2 cups all purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon cinnamon
- ½ teaspoon allspice
- 1 pinch salt
- 1½ cups applesauce (lightly sweetened & smooth)
- ½ cup brown sugar (lightly packed)
- ½ cup granulated sugar
- ¼ cup vegetable oil (I use corn or sunflower)
- 2 large eggs (room temperature)
- 3 tablespoons milk (room temperature)
- ½ cup chopped nuts (almonds, hazelnuts, pecans or walnuts)
CRUMB TOPPING
- ½ cup brown sugar (lightly packed)
- ½ teaspoon cinnamon ground
- ½ cup all purpose flour
- 2 tablespoons butter (softened)
For room temperature ingredients, remove from the fridge 45-60 before using.
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Instructions
APPLESAUCE BREAD
- Pre-heat oven to 350F (180C). Grease and flour or spray a 9 x 5 inch (22 x 12 cm) loaf pan.
- In a medium bowl whisk together the flour, baking soda, baking powder, cinnamon, allspice and salt. Set aside.
- In a large bowl whisk together the applesauce, sugars, vegetable oil, eggs and milk until combined. Add the flour mixture and stir just until smooth. Fold in the chopped nuts.
- Pour into the prepared loaf pan, sprinkle with the crumb mixture and bake for approximately 50-70 minutes. Depending on your oven start to check for doneness at 50 minutes. Let cool in loaf pan before removing. Slice and serve. Enjoy!
CRUMB TOPPING
- In a medium bowl mix together the sugar, cinnamon and flour. Add the butter and mix either with a fork or your fingers until coarse crumbs appear.
You can use mini loaf pans, you will get approximately 3 mini loaves with this recipe. Be sure to bake for about 18-20 minutes or longer if needed. Always check for doneness with a toothpick.
Notes
Nutrition Information
Show Details
Calories
361kcal
(18%)
Carbohydrates
61g
(20%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Cholesterol
6mg
(2%)
Sodium
143mg
(6%)
Potassium
142mg
(4%)
Fiber
2g
(8%)
Sugar
35g
(70%)
Vitamin A
88IU
(2%)
Vitamin C
1mg
(1%)
Calcium
45mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 361 kcal
% Daily Value*
| Calories | 361kcal | 18% |
| Carbohydrates | 61g | 20% |
| Protein | 4g | 8% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 6mg | 2% |
| Sodium | 143mg | 6% |
| Potassium | 142mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 35g | 70% |
| Vitamin A | 88IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 45mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
240 reviews
Excellent
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