Easy Brownie Pie

Name: Easy Brownie Pie
Yield: 1 serving
Ingredients: 1 pie crust; 1/2 cup butter; 2 ounces unsweetened chocolate; 1 cup sugar; 3/4 cup all-purpose flour; 2 egg; 1 teaspoon vanilla extract; salt; 1 cup chocolate chips

User Reviews

5

6 reviews

Excellent

Course
Baked Goods

Easy Brownie Pie

Christopher Espinosa

Report

Enjoy something delicious and satisfying with this easy-to-make recipe.

Share:

I Made This!

Be the first!

Print

26 people printed this

Save this

2 people saved this

Ingredients

1 pie crust ready made, refrigerated
1/2 cup butter
2 ounces unsweetened chocolate , coarsely chopped
1 cup sugar
3/4 cup all-purpose flour
2 egg
1 teaspoon vanilla extract
salt dash
1 cup chocolate chips semi-sweet

Add Ingredients to Grocery List

Recommended Tools for this Recipe

Instructions

Keep Screen Awake

Place Pie crust in a pie pan and set aside.
in a medium saucepan, melt butter over low heat. Add chocolate, stirring until completely melted.
Remove from heat and stir in sugar. Add flour, eggs, vanilla and salt. making sure all ingredients are mixed in well. Stir in chocolate chips.
Spread mixture into pie crust. Bake in a preheated 350 degree oven for 25 minutes, until top has a crust and sides are firm. Remove from oven and let cool completely.