Easy Buffalo Chicken Dip Recipe
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Total Time
20 mins
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Servings
6
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Course
Appetizer
Easy Buffalo Chicken Dip Recipe
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Buffalo chicken dip is creamy, comforting, and easy to make. It’s one of our favorite dip recipes and perfect for an appetizer at any party.
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Ingredients
- 2 cups chicken cooked, shredded
- 1 tablespoon butter unsalted
- 2 teaspoons garlic minced
- 1/2 cup hot sauce
- 8 oz cream cheese softened
- 1/2 cup sour cream
- 3/4 cup cheddar cheese shredded
- 1/4 cup blue cheese crumbled
Instructions
- Preheat oven to 375°F.
- Add butter to a non-stick skillet over medium-high heat. Once melt, add garlic Sauté for about 1 minute or until fragrant.
- Add shredded chicken and hot sauce. Simmer until the sauce has thickened.
- Reduce the heat to low and stir in cream cheese. Mix until combined.
- Remove from the heat, and add sour cream and cheddar cheese. Mix well.
- Pour the mixture into a baking dish. Bake for about 10 minute or until the cheese has melted.
- Garnish with blue cheese. Serve and enjoy!
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