Easy Cheesy Breadsticks
User Reviews
5
9 reviews
Excellent
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Prep Time
15 mins
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Cook Time
15 mins
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Total Time
30 mins
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Servings
8 servings
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Course
Appetizer
Easy Cheesy Breadsticks
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The easiest, cheesiest breadsticks ever made
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Ingredients
- ¼ cup cornmeal yellow
- 1 pizza crust refrigerated, 13.8-ounce can, classic
- 2 tablespoons butter melted, unsalted
- 4 cloves garlic minced
- 1 teaspoon Italian seasoning
- 2 cups mozzarella cheese shredded
Instructions
- Preheat oven to 450 degrees F. Lightly coat a baking sheet or pizza pan with olive oil.
- Working on a surface that has been sprinkled with cornmeal, roll out the pizza into a 12-inch-rectangle. Transfer to prepared baking sheet or pizza pan.
- In a small bowl, whisk together butter, garlic and Italian seasoning.
- Brush butter mixture over the surface of the dough in an even layer, leaving a 1/2-inch border; sprinkle with mozzarella.
- Place into oven and bake for 10-12 minutes, or until the crust is golden brown and the cheese has melted.
- Serve immediately.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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