Easy Chicken Caesar Salad Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    1 hr

  • Cook Time

    mins

  • Total Time

    1 hr 15 mins

  • Servings

    6

  • Calories

    383 kcal

  • Course

    Salad

  • Cuisine

    American

Easy Chicken Caesar Salad Recipe

This Chicken Caesar Salad recipe makes an easy salad recipe perfect for lunch or supper!

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Ingredients

Servings

For the chicken:

  • 4 boneless, skinless chicken breasts
  • 4 tablespoons caesar dressing homemade or store-bought
  • 1 tablespoon olive oil
  • 1/2 /2 teaspoon ground black pepper

For the caesar salad:

  • 4 romaine lettuce torn into bite sized pieces
  • Shaved parmesan
  • caesar dressing homemade or store-bought for serving
  • croutons homemade or store-bought
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Instructions

For the chicken:

  1. Add chicken to a plate and spread with caesar dressing. Wrap well with wrap and store in the refrigerator one hour to overnight.
  2. When ready to cook, preheat oven to 425º F, remove wrap, and drizzle olive oil into a medium skillet over medium heat. Once oil begins to shimmer, add chicken and brown on both sides. Place in oven and bake until it registers 165º F when checked with an internal thermometer and the juices run clear when pricked with a sharp knife. Remove from oven, sprinkle with pepper and allow to rest about 5 minutes before slicing.

For the croutons:

  1. Toss the cubed bread in the olive oil and Stone House Seasoning. Transfer to a baking sheet and bake at 425º F until golden brown, about 8 minutes. Remove from the oven and set aside.

For the salad:

  1. Add lettuce to a large bowl or individual salad bowls. Top with chicken, croutons, shaved parmesan and serve with Caesar dressing. Alternately, add lettuce and chicken to a large bowl. Drizzle with Caesar dressing and toss to coat. Top with croutons and shaved Parmesan and serve.

Nutrition Information

Show Details
Calories 383kcal (19%) Carbohydrates 44g (15%) Protein 25g (50%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 52mg (17%) Sodium 789mg (33%) Potassium 431mg (12%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 1654IU (33%) Vitamin C 2mg (2%) Calcium 50mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 383 kcal

% Daily Value*

Calories 383kcal 19%
Carbohydrates 44g 15%
Protein 25g 50%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 52mg 17%
Sodium 789mg 33%
Potassium 431mg 9%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 1654IU 33%
Vitamin C 2mg 2%
Calcium 50mg 5%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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