Easy Cranberry Stuffing

Name: Easy Cranberry Stuffing
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 9 servings
Ingredients: 1/2 cup butter; 1 small red onion; 1 celery rib; 12 cups seasoned stuffing cubes; 1 green apple; 1 red apple; 2 cups cooked wild rice; 1 1/2 cups dried cranberries; 1/2 cup dried raisins; 1 cup pecans; 2 teaspoons dried parsley; 1 teaspoon poultry seasoning; 1 teaspoon salt; 1/2 teaspoon pepper; 1 1/2 to 2 cups chicken broth or veggie broth; 1/4 cup slivered almonds

User Reviews

5.0

27 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr
Servings
9 servings
Calories
612 kcal
Course
Side Dish
Cuisine
American

Easy Cranberry Stuffing

Rhea Duncan

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Easy Cranberry Stuffing is a festive take on a classic holiday dish. It’s loaded with chewy and tart cranberries, wild rice, and crunchy apple bits.

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Ingredients

Servings

1/2 cup butter cubed
1 small red onion diced
1 celery rib chopped
12 cups seasoned stuffing cubes
1 green apple finely chopped
1 red apple finely chopped
2 cups cooked wild rice or wild rice mix
1 1/2 cups dried cranberries
1/2 cup dried raisins
1 cup pecans roughly chopped
2 teaspoons dried parsley
1 teaspoon poultry seasoning
1 teaspoon salt
1/2 teaspoon pepper
1 1/2 to 2 cups chicken broth or veggie broth
1/4 cup slivered almonds

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Instructions

Preheat oven to 350 degrees F.
In a large stockpot or Dutch oven, melt butter over medium heat.
Add onion and celery and cook and stiring for 4-5 minutes or until tender.
Add stuffing cubes, green and red apple, dry rice, cranberries, raisins, pecans and seasonings, toss to combine. Stir in enough broth to reach desired moistness.
Transfer to a greased 9x13 inch baking dish, cover with aluminum foil. Bake for 30 minutes. Uncover and bake for 10-15 minutes longer or until lightly browned.
Garnish with slivered almonds and serve.

Nutrition Information

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Calories 612kcal (31%) Carbohydrates 98g (33%) Protein 13g (26%) Fat 43g (66%) Saturated Fat 8g (40%) Sodium 1672mg (70%) Potassium 475mg (14%) Fiber 13g (52%) Sugar 24g (48%) Vitamin A 1320IU (26%) Vitamin C 3mg (3%) Calcium 118mg (12%) Iron 4mg (22%)

Nutrition Facts

Serving: 9servings

Amount Per Serving

Calories 612 kcal

% Daily Value*

Calories	612kcal	31%
Carbohydrates	98g	33%
Protein	13g	26%
Fat	43g	66%
Saturated Fat	8g	40%
Sodium	1672mg	70%
Potassium	475mg	10%
Fiber	13g	52%
Sugar	24g	48%
Vitamin A	1320IU	26%
Vitamin C	3mg	3%
Calcium	118mg	12%
Iron	4mg	22%