Easy fluffy lemon ricotta pancakes

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    323 kcal

  • Course

    Breakfast, Brunch

  • Cuisine

    American

Easy fluffy lemon ricotta pancakes

This delightful recipe is easy to follow and perfect for any occasion.

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Ingredients

Servings
  • cups flour
  • 3 tbsp sugar
  • 2 tsp baking powder
  • ½ tsp baking soda
  • 1 tsp salt
  • 1 cup milk
  • 100 g (3½oz) ricotta cheese
  • 1 tbsp melted butter
  • 1 tsp vanilla extract
  • 3 eggs
  • Zest of 1 lemon
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Instructions

  1. Stir together the flour, baking powder, baking soda, sugar and salt in a large bowl.
  2. In a separate bowl, whisk the milk, ricotta, melted butter, a teaspoon vanilla extract, eggs and lemon zest.
  3. Pour the wet ingredients into the bowl with the flour mixture and fold together. 
  4. Brush a non-stick pan, griddle, skillet or frying pan set over medium heat with melted butter or oil.
  5. Add tablespoons of the batter to the pan and cook until bubbles start appearing on the surface of the pancakes then using a spatula, flip each pancakes over and cook for another 2-3 minutes until golden brown and cooked through.
  6. Continue until all the batter has been cooked. 
  7. Serve the cooked pancakes topped with maple syrup or honey and fresh blueberries and strawberries.

Nutrition Information

Show Details
Calories 323kcal (16%) Carbohydrates 51g (17%) Protein 13g (26%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 136mg (45%) Sodium 842mg (35%) Potassium 403mg (12%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 391IU (8%) Calcium 234mg (23%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 323 kcal

% Daily Value*

Calories 323kcal 16%
Carbohydrates 51g 17%
Protein 13g 26%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 136mg 45%
Sodium 842mg 35%
Potassium 403mg 9%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 391IU 8%
Calcium 234mg 23%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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