Easy Gingerbread Poke Cake
User Reviews
5.0
9 reviews
Excellent
Easy Gingerbread Poke Cake
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This moist gingerbread poke cake makes the perfect Christmas dessert! Every bite is a tantalizing blend of holiday spices and sweet creamy filling.
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Ingredients
Cake Ingredients
- 1 box spice cake mix
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 cup buttermilk
- 1/2 cup molasses
- 1/3 cup vegetable oil
- 4 eggs large
Toppings
- 1 can sweetened condensed milk
- 1 tub Cool Whip about 2 cups
- 1 box gingersnap cookies
Instructions
- Preheat oven to 350°F and coat a 9x13" baking dish with non-stick spray.
- Using an electric hand mixer or stand mixer, beat together cake mix, spices, buttermilk, molasses, eggs, and oil until well combined.
- Pour batter into the prepared cake pan and bake for 30-32 minutes, or until a toothpick inserted in the middle comes out clean.
- Remove from oven and allow to cool completely.
- After cake has cooled to room temperature, use the end of a wooden spoon handle to poke holes throughout the cake, about one inch apart.
- Pour the sweetened condensed milk over the top of the cake, so that it fills the holes.
- Cover cake and chill in fridge for 3-4 hours.
- When cake has set, spread cool whip to coat the top of the cake, about 1/2" thick. Use a decorating bag with star tip to pipe cool whip on top.
- Sprinkle the top of your cake with crushed gingerbread cookies and chill for an additional 1-2 hours before serving.
Notes
- Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition Information
Show Details
Calories
335kcal
(17%)
Carbohydrates
50g
(17%)
Protein
5g
(10%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Cholesterol
50mg
(17%)
Sodium
304mg
(13%)
Potassium
393mg
(11%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
139IU
(3%)
Vitamin C
1mg
(1%)
Calcium
137mg
(14%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 335 kcal
% Daily Value*
| Calories | 335kcal | 17% |
| Carbohydrates | 50g | 17% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 50mg | 17% |
| Sodium | 304mg | 13% |
| Potassium | 393mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 139IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 137mg | 14% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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