Easy Homemade Chicken Stir Fry

User Reviews

5.0

15 reviews
Excellent

Easy Homemade Chicken Stir Fry

This easy Homemade Chicken Stir Fry ticks all the boxes – it’s quick, easy, healthy and, of course DELICIOUS! It can be on your table in just 15 minutes and is made using my Homemade Stir Fry Sauce.

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Ingredients

Servings
  • 225 g medium egg noodles (I use 4 nests of Sharwood’s medium egg noodles)
  • 1 tablespoon sesame oil
  • 2 tablespoons wok oil (or rapeseed oil, or coconut oil)
  • 4 small chicken breasts diced
  • 3 large chestnut mushrooms sliced
  • 10 florets tenderstem broccoli (broccolini) cut in half lengthways
  • 10 baby corns cut in half lengthways
  • 1 red pepper deseeded and sliced finely
  • 2 small carrots peeled and cut into matchsticks
  • 3 spring onions finely sliced (plus extra for garnish - optional)
  • 1 handful mangetouts
  • 1 quantity homemade stir fry sauce (or stir fry sauce of choice)
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Instructions

  1. Cook the noodles as per packet instructions, taking care to separate the noodles well during cooking.
  2. When almost done, drain and tip back into the saucepan. Add the sesame oil and stir well to coat the noodles. Set aside until needed.
  3. Meanwhile, place your wok over a high heat and add 1 tablespoon of wok oil. When smoking hot add in the chicken and stir fry for 3-4 minutes until browned and completely cooked all the way through.
  4. Tip the chicken and any juices onto a plate and return the wok to the heat. Add the remaining 1 tablespoon of wok oil.
  5. Put the mushrooms, broccoli and baby corn into the wok and stir fry over a high heat for 1 minute. Add the red pepper and carrots and stir fry for 1 more minute. Finally add the spring onions and mangetouts and stir fry for 1 final minute.
  6. Add in the stir fry sauce and chicken and cook for 30 seconds, then add in the cooked noodles and mix everything together thoroughly. (I find tongs really help here).
  7. Serve immediately – garnished with extra spring onions, if you like!

Notes

  • Not suitable for freezing.
  • Nutrition information is approximate and meant as a guideline only.

Nutrition Information

Show Details
Calories 580kcal (29%) Carbohydrates 56g (19%) Protein 37g (74%) Fat 24g (37%) Saturated Fat 3g (15%) Cholesterol 120mg (40%) Sodium 169mg (7%) Potassium 879mg (25%) Fiber 5g (20%) Sugar 7g (14%) Vitamin A 6335IU (127%) Vitamin C 47.5mg (53%) Calcium 46mg (5%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 580 kcal

% Daily Value*

Calories 580kcal 29%
Carbohydrates 56g 19%
Protein 37g 74%
Fat 24g 37%
Saturated Fat 3g 15%
Cholesterol 120mg 40%
Sodium 169mg 7%
Potassium 879mg 19%
Fiber 5g 20%
Sugar 7g 14%
Vitamin A 6335IU 127%
Vitamin C 47.5mg 53%
Calcium 46mg 5%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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