Easy Homemade Dinner Rolls Recipe
User Reviews
4.8
30 reviews
Excellent
Easy Homemade Dinner Rolls Recipe
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This easy homemade dinner rolls recipe is so delicious. You will love this easy yeast rolls recipe! It's such an easy bread roll recipe everyone will love.
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Ingredients
- 3-1/4 cups all purpose flour (divided)
- 1 package active dry yeast
- 1 cup milk
- 1/4 cup white sugar
- 1/3 cup salted butter
- 1 egg
Instructions
- Mix together 1-1/4 cups flour and yeast in a mixing bowl.
- In a small saucepan, add milk and sugar. Heat on medium low heat, stirring constantly until sugar is dissolved and the milk begins to steam.
- Remove from heat and stir in the butter. Mix well until completely melted.
- Add the egg and saucepan mixture to the mixing bowl and beat on low for 30 seconds. Scrape down sides if necessary. Increase speed to high speed and beat for 3 minutes.
- Add the remaining flour to mixing bowl and use a dough hook to beat the dough until combined.
- Remove dough from a bowl and place onto a lightly floured surface. Knead for 5-6 minutes. You shouldn't have to add any additional flour, but if the dough is sticky sprinkle a bit onto the dough.
- Shape dough into a ball and place into a greased bowl. Cover with plastic wrap coated with cooking spray.
- Place in a warm location until double in size, about an hour.
- Punch dough down and divide in half. Place onto a lightly floured surface and cover with plastic wrap. Let rest for 10 minutes.
- Grease a muffin tin and set aside.
- Cut dough into 36 small pieces. Shape each piece into a ball and pull the edges under and place 3 dough balls, smooth side up into each muffin tin.
- Let sit covered for 30 minutes or until dough doubles in size.
- Bake for 14-16 minutes in a 375 degree Fahrenheit oven or until golden brown.
- Remove from pan and serve warm.
Notes
- This is such an easy bread roll recipe that everyone will love.
Nutrition Information
Show Details
Calories
73kcal
(4%)
Carbohydrates
8g
(3%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
20mg
(7%)
Sodium
36mg
(2%)
Potassium
34mg
(1%)
Fiber
0.2g
(1%)
Sugar
3g
(6%)
Vitamin A
140IU
(3%)
Vitamin C
0.001mg
(0%)
Calcium
20mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 73 kcal
% Daily Value*
| Calories | 73kcal | 4% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 20mg | 7% |
| Sodium | 36mg | 2% |
| Potassium | 34mg | 1% |
| Fiber | 0.2g | 1% |
| Sugar | 3g | 6% |
| Vitamin A | 140IU | 3% |
| Vitamin C | 0.001mg | 0% |
| Calcium | 20mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
30 reviews
Excellent
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