Easy No-Bake Nutella Pie Recipe
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Easy No-Bake Nutella Pie Recipe
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Easy No-Bake Nutella Pie Recipe with cream cheese pie is super easy to make and loaded with flavor using only 5 ingredients for a dessert sure to impress!
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Ingredients
- 1 ¼ cup Nutella chocolate spread
- 1 Brick (8 oz) cream cheese or 1 cup
- ¼ teaspoon sea salt
- 1 tub (8 oz) frozen whipped topping thawed
- 1 inch graham cracker pie crust
Garnishes
- Whipped Cream
- chocolate shavings
- Chocolate Drizzle
- hazelnuts whole or chopped
- 6 bottle drizzle set including caramel, white chocolate and more.
Instructions
- Mix Nutella, cream cheese, and sea salt in a large bowl. Blend until smooth with a hand mixer.
- Add in whipped topping and fold in with a spatula.
- Scoop mixture into pie crust. Level it out.
- Chill in fridge for at least 2-3 hours, if not overnight. Top with any desired garnishes and serve.
Notes
- Use room-temperature ingredients to guarantee a smooth, creamy texture.
- Use a metal bowl when mixing the pie filling ingredients as metal helps keep everything cold.
- Pre-bake your crust if not using store-bought and allow it to cool before adding in the Nutella mixture.
- Allow your Nutella pie recipe to chill and set completely before serving.
- Use a food processor, stand mixer, or hand mixer to evenly blend ingredients together for best results.
Nutrition Information
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Calories
386kcal
(19%)
Carbohydrates
44g
(15%)
Protein
6g
(12%)
Fat
32g
(49%)
Saturated Fat
22g
(110%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
4g
Cholesterol
28mg
(9%)
Sodium
208mg
(9%)
Potassium
215mg
(6%)
Fiber
3g
(12%)
Sugar
29g
(58%)
Vitamin A
395IU
(8%)
Calcium
96mg
(10%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 386 kcal
% Daily Value*
| Calories | 386kcal | 19% |
| Carbohydrates | 44g | 15% |
| Protein | 6g | 12% |
| Fat | 32g | 49% |
| Saturated Fat | 22g | 110% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 28mg | 9% |
| Sodium | 208mg | 9% |
| Potassium | 215mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 29g | 58% |
| Vitamin A | 395IU | 8% |
| Calcium | 96mg | 10% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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