Easy Peppermint Cheesecake Bars
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5.0
3 reviews
Excellent
Easy Peppermint Cheesecake Bars
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Easy Peppermint Cheesecake Bars Recipe - delicious easy peppermint cheesecake in easy to serve bars that everyone loves, bursting with Oreo and peppermint flavor!
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Ingredients
For the Base
- 14 ounce package Oreo cookies
- 4 tablespoons salted butter melted
- 2 tablespoons granulated sugar
Cheesecake:
- 16 ounces cream cheese softened
- ½ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon peppermint extract
- ¼ cup peppermint candy pieces finely crushed
Topping:
- Whipped Cream
- Peppermint pieces
- Peppermint bark candy
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Instructions
- Preheat the oven to 350 degrees F and line a 9x9-inch baking pan with parchment paper and set aside.
- Add the oreos to a food processor and pulse until fine crumbs form.
- Add the melted butter and sugar to the Oreo crumbs and pulse until the mixture comes together. It should stick together/clump when you press it between your fingers.
- Transfer the crust mixture to the prepared baking pan and use a flat bottomed cup to gently press the crumbs into the bottom of the pan until evenly packed.
- Bake the crust for 8 minutes.
- In a large bowl or stand mixer fitted with a whisk attachment, beat together the cream cheese, sugar, egg, and extracts until fully incorporated and smooth.
- Fold in the peppermint pieces and immediately transfer to the pan and spread evenly over the top of the crust with a rubber spatula.
- Bake for 25 to 30 minutes until the edges are just golden brown and the center no longer wiggles.
- Remove from the oven and allow the pan to cool on a wire rack for at least 1 hour before transferring to the refrigerator and cooling for at least an additional 2 hours, preferably overnight.
Equipments used:
Nutrition Information
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Serving
1g
Calories
536kcal
(27%)
Carbohydrates
57g
(19%)
Protein
6g
(12%)
Fat
33g
(51%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
13g
Cholesterol
86mg
(29%)
Sodium
383mg
(16%)
Fiber
1g
(4%)
Sugar
40g
(80%)
Nutrition Facts
Serving: 9bars
Amount Per Serving
Calories 536 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 536kcal | 27% |
| Carbohydrates | 57g | 19% |
| Protein | 6g | 12% |
| Fat | 33g | 51% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 13g | 76% |
| Cholesterol | 86mg | 29% |
| Sodium | 383mg | 16% |
| Fiber | 1g | 4% |
| Sugar | 40g | 80% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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