Easy Pumpkin Dump Cake (With Cake Mix!)
User Reviews
4.6
132 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
1 hr
-
Additional Time
30 mins
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Total Time
1 hr 10 mins
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Servings
12 Servings
-
Calories
413 kcal
-
Course
Dessert, Baked Goods
-
Cuisine
American
Easy Pumpkin Dump Cake (With Cake Mix!)
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This easy pumpkin dump cake with cake mix is half cake, half pumpkin pie! Mix and dump for a quick dessert that is a crowd-pleaser!
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Ingredients
- 29 ounces pumpkin puree Canned, About 3 1/2 cups
- 3 eggs
- 14 ounces sweetened condensed milk
- ¼ cup brown sugar
- 2 teaspoons pumpkin pie spice
- 15.25 ounces spice cake mix
- ½ cup butter melted
- pecans optional garnish
- Whipped Cream optional garnish
Instructions
- Preheat the oven to 350 degrees. Grease a 9x13 baking dish with cooking spray.
- In a large bowl add pumpkin, eggs, sweetened condensed milk, brown sugar, and pumpkin spice, Mix all ingredients together until smooth.
- Spread the pumpkin mixture evenly into the bottom of the baking dish.
- In a medium-sized bowl, stir together the cake mix and melted butter until the mixture until it looks like thick sand. Sprinkle the cake mix and butter mixture over the top of the pumpkin in the baking dish.
- Bake the pumpkin cake in the oven for 50 to 60 minutes until cooked through. The cake crumbles on top will turn a golden brown.
- Let the pumpkin cake to cool completely, at least thirty minutes..Then slice and serve. Top with chopped pecans, whipped cream and extra cinnamon if desired. Enjoy!
Notes
- You can use one large 29 ounce can of pumpkin puree for this recipe or two 15 ounce cans of pumpkin. If using fresh pumpkin puree use 3 1/2 cups.
Nutrition Information
Show Details
Calories
413kcal
(21%)
Carbohydrates
56g
(19%)
Protein
7g
(14%)
Fat
19g
(29%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
73mg
(24%)
Sodium
367mg
(15%)
Potassium
427mg
(12%)
Fiber
3g
(12%)
Sugar
42g
(84%)
Vitamin A
11050IU
(221%)
Vitamin C
4mg
(4%)
Calcium
163mg
(16%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 413 kcal
% Daily Value*
| Calories | 413kcal | 21% |
| Carbohydrates | 56g | 19% |
| Protein | 7g | 14% |
| Fat | 19g | 29% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 73mg | 24% |
| Sodium | 367mg | 15% |
| Potassium | 427mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 42g | 84% |
| Vitamin A | 11050IU | 221% |
| Vitamin C | 4mg | 4% |
| Calcium | 163mg | 16% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
132 reviews
Excellent
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