Easy Strawberry Pie
User Reviews
5.0
99 reviews
Excellent
Easy Strawberry Pie
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Make this super simple and delicious strawberry pie with fresh or frozen berries and pre-made dough for a fuss-free, crowd-pleasing dessert!
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Ingredients
- 2 premade pie crusts
- 3 pounds of fresh strawberries, sliced
- ½ cup + 2 tablespoons of brown sugar, plus more for garnish
- ¼ cup of all-purpose flour
- ¼ cup of cornstarch
- 1 teaspoon of cinnamon (optional)
- ½ teaspoon of nutmeg (optional)
Instructions
- Prepare the crust according to package instructions. Preheat the oven to 375 degrees F.
- In a large bowl, mix the strawberries, sugar, flour, cornstarch, and cinnamon and nutmeg (if using). Mix well and set aside.
- Place crust in a pie pan, fill with the strawberry mixture. The strawberries should almost spill out.
- Cover the pie with the other crust. Pinch the edges to seal the pie. Cut a small slit in the top of the pie (this is very important for ventilation). Sprinkle brown sugar on top as garnish and for a sweet crunch.
- Cover the edges of the pie with a long piece of aluminum foil and bake for 30 minutes. If the top of the pie begins to darken too much, remove from the oven, cover with foil and place it back in the oven. Remove the aluminum foil from the edges and bake for 10 more minutes.
- Allow pie to sit on a cooling rack for at least 5 hours before serving.
Equipments used:
Notes
- To avoid soggy pie crust: Use enough cornstarch/flour (adding 2-3 tbsp when using frozen berries) and ventilate the pie. You can further avoid sogginess by sprinkling a layer of breadcrumbs before pouring in the strawberry pie filling.
- Leave it to rest: During this time, the filling will thicken and set, so it’s easy to slice and serve without leaking all over the place.
- Avoid glass bakeware: Metal/ceramic work as better conductors for even braking.
Nutrition Information
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Calories
1218kcal
(61%)
Carbohydrates
293g
(98%)
Protein
18g
(36%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Monounsaturated Fat
1g
Sodium
71mg
(3%)
Potassium
3908mg
(112%)
Fiber
40g
(160%)
Sugar
180g
(360%)
Vitamin A
749IU
(15%)
Vitamin C
846mg
(940%)
Calcium
824mg
(82%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 1pie
Amount Per Serving
Calories 1218 kcal
% Daily Value*
| Calories | 1218kcal | 61% |
| Carbohydrates | 293g | 98% |
| Protein | 18g | 36% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 71mg | 3% |
| Potassium | 3908mg | 83% |
| Fiber | 40g | 160% |
| Sugar | 180g | 360% |
| Vitamin A | 749IU | 15% |
| Vitamin C | 846mg | 940% |
| Calcium | 824mg | 82% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
99 reviews
Excellent
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