Easy Vegan Chocolate Mousse (With Aquafaba)

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    22 mins

  • Chilling Time::

    1 hr

  • Total Time

    1 hr 22 mins

  • Servings

    4 servings

  • Calories

    260 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Vegan Chocolate Mousse (With Aquafaba)

This easy vegan chocolate mousse is light, airy, and rich in flavor thanks to the combination of aquafaba and dark chocolate. It's a rich, creamy dessert that requires just 5 ingredients to throw together. The texture is so smooth and airy that you'll never miss the dairy and eggs! 

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Ingredients

Servings
  • 3.5 oz dark chocolate
  • ¾ cup aquafaba liquid from 1 14-oz can chickpeas
  • 1 tbsp lime juice optional
  • 2 tbsp maple syrup
  • ¼ cup vegan chocolate chips optional
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Instructions

  1. Start by melting your dark chocolate. This can be done by breaking up a bar of chocolate, placing the chunks into a heatproof bowl over a saucepan of gently simmering water. Allow it to sit there until it melts fully, which usually takes around 5-7 minutes. Allow to cool for at least 10 minutes after at room temperature.
  2. Next, drain a can of chickpeas and retain the aquafaba in a large mixing bowl. Using a handheld electric mixer, whisk the aquafaba for at least 10-12 minutes, until stiff peaks form. Be patient with it, as the result is worth it 100%!
  3. Pour in the lime juice and the maple syrup, whisking for a further 2-3 minutes. Then, pour in the dark chocolate at the same time as whisking, taking around 30 seconds to complete the entire process.
  4. Use a rubber spatula to fold in the chocolate chips. Divide between jars or glasses and leave to chill in the fridge for at least 1 hour before serving.
Equipments used:

Nutrition Information

Show Details
Calories 260kcal (13%) Carbohydrates 29g (10%) Protein 4g (8%) Fat 15g (23%) Saturated Fat 8g (40%) Trans Fat 1g Cholesterol 1mg (0%) Sodium 91mg (4%) Potassium 249mg (7%) Fiber 5g (20%) Sugar 17g (34%) Vitamin A 16IU (0%) Vitamin C 1mg (1%) Calcium 55mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 260 kcal

% Daily Value*

Calories 260kcal 13%
Carbohydrates 29g 10%
Protein 4g 8%
Fat 15g 23%
Saturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Sodium 91mg 4%
Potassium 249mg 5%
Fiber 5g 20%
Sugar 17g 34%
Vitamin A 16IU 0%
Vitamin C 1mg 1%
Calcium 55mg 6%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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