Eggnog Protein Latte

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  • Prep Time

    15 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    2 servings

  • Calories

    165 kcal

  • Course

    Drinks

  • Cuisine

    Canadian

Eggnog Protein Latte

Bring something special to the table with this well-loved recipe.

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Ingredients

Servings
  • 1 1/4 cups almond milk holiday nog flavor, Califia Farms brand
  • 1/2 cup coffee strong brewed or espresso
  • 3 tbsp coconut milk full fat
  • 1 coops whey protein powder Cellucor Cinnamon Swirl flavor
  • 1/4 tsp vanilla extract
  • Pinch cinnamon
  • Pinch nutmeg

Instructions

  1. Add coffee, vanilla, and spices to a medium saucepan.  Heat over medium heat, not allowing to boil.
  2. In a large protein shaker, mix eggnog and whey protein until smooth.  Slowly add all but about 3 tbsp to coffee mixture, stirring constantly.  Continue to heat over medium heat until hot, but not boiling.
  3. Add coconut milk to remaining protein mixture and shake vigorously or froth with a milk frother.
  4. Divide latte evenly into 2 serving cups.  Gently pour coconut milk froth onto a spoon over top of the lattes (pouring it onto a spoon just over the latte will help it float on top).
  5. Garnish with fresh ground nutmeg before serving, if desired.

Notes

  • I use this milk frother.

Nutrition Information

Show Details
Calories 165kcal (8%) Carbohydrates 14g (5%) Protein 14g (28%) Fat 6g (9%) Cholesterol 18mg (6%) Sodium 179mg (7%) Sugar 11g (22%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 165 kcal

% Daily Value*

Calories 165kcal 8%
Carbohydrates 14g 5%
Protein 14g 28%
Fat 6g 9%
Cholesterol 18mg 6%
Sodium 179mg 7%
Sugar 11g 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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