Eton Mess (Apricot & Blueberry Version)
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Unrated
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Prep Time
20 mins
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Total Time
20 mins
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Servings
5
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Calories
408 kcal
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Course
Dessert
Eton Mess (Apricot & Blueberry Version)
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Eton Mess is an unusual name for a delicious dessert, filled with meringue, whipped cream and chopped fruit.
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Ingredients
- 8 ounces heavy cream
- ½ teaspoon vanilla
- 2-3 tablespoons powdered sugar
- 8-10 ounces meringue crumbled
- ½ pint blueberries see note
- 8 apricots seeds removed and chopped.
Instructions
- Whip the heavy cream and vanilla until soft peaks form. Add sugar and beat until incorporated and fully whipped.
- Add crumbled meringue, berries and chopped apricots to the whipped cream and fold together.
- Serve in dessert cups, garnished with fresh fruit or mint leaves, if desired
Notes
- Feel free to substitute any soft fruit of your choosing!
Nutrition Information
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Calories
408kcal
(20%)
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories 408 kcal
% Daily Value*
| Calories | 408kcal | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
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