Fig Margarita
User Reviews
5.0
3 reviews
Excellent
Fig Margarita
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Summer is the perfect time to infuse tequila because there are so many fruits in season. Have fun picking your fruits, berries, citrus, and even chiles. For this margarita recipe, I used my homemade fig-infused tequila to make this gorgeous pastel pink late fall cocktail!
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Ingredients
- 2 figs sliced
- Juice of 1 lime
- 6 mint leaves
- 1 tablespoon agave nectar
- 2 ounces fig infused tequila or blanco tequila
- Splash of club soda
- crushed ice
Instructions
- Add figs, lime juice, mint leaves, and agave nectar in a cocktail shaker and muddle.
- Strain the liquid into a glass. Add tequila and top off with club soda, ice, and stir.
Notes
- Here are a few infused cocktails for some inspiration: Tequila-Infused Peach Sangria, Thyme Infused Ruby Red Grapefruit Margaritas, Spicy Citrus Margarita, and Strawberry Tequila Sangria.
- I recommend selecting quality blanco tequila, but no need to buy a pricey bottle, just be sure its 100% agave so that it is smooth and lacks additives.
Nutrition Information
Show Details
Calories
286kcal
(14%)
Carbohydrates
40g
(13%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
16mg
(1%)
Potassium
285mg
(8%)
Fiber
3g
(12%)
Sugar
31g
(62%)
Vitamin A
397IU
(8%)
Vitamin C
17mg
(19%)
Calcium
50mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1drink
Amount Per Serving
Calories 286 kcal
% Daily Value*
| Calories | 286kcal | 14% |
| Carbohydrates | 40g | 13% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 16mg | 1% |
| Potassium | 285mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 31g | 62% |
| Vitamin A | 397IU | 8% |
| Vitamin C | 17mg | 19% |
| Calcium | 50mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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