Mango margarita

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    224 kcal

  • Course

    Drinks

  • Cuisine

    Mexican

Mango margarita

This mango margarita is easy to make, with just enough kick and not overly sweet. It's deliciously fruity and drinkable.

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Ingredients

Servings
  • 4 fl oz mango puree (4 fl oz is about 1 yellow mango)
  • 1 fl oz tequila
  • 1 fl oz triple sec (orange liqueur eg cointreau)
  • ½ fl oz fresh lime juice (½ fl oz is about ½ lime, or more to taste)
  • some salt to rim the glass (optional)
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Instructions

  1. Puree the mango, if not already pureed, then mix everything together until well combined. If you prefer it colder, you can shake everything together in a cocktail mixer with ice.
  2. Use a small slice of lime to rub the rim of a glass. Put some salt on a small plate and dip the rim of the glass in the salt to form a light salt rim. Add some ice to the glass then pour in the margarita and serve.

Notes

  • If you find the drink too thick, you can add a little orange juice to thin it down. 

Nutrition Information

Show Details
Calories 224kcal (11%) Carbohydrates 27g (9%) Protein 1g (2%) Sodium 3mg (0%) Potassium 190mg (5%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 1225IU (25%) Vitamin C 45.5mg (51%) Calcium 13mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 224 kcal

% Daily Value*

Calories 224kcal 11%
Carbohydrates 27g 9%
Protein 1g 2%
Sodium 3mg 0%
Potassium 190mg 4%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 1225IU 25%
Vitamin C 45.5mg 51%
Calcium 13mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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