Filipino Pinoy Fruit Salad Dessert

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Filipino Pinoy Fruit Salad Dessert

Pinoy fruit salad is sweet, creamy, and refreshing. It’s one of the easiest Filipino recipes and perfect for summer.

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Ingredients

Servings
  • 1 can fruit cocktail
  • 4 oz heavy cream
  • 3 oz condensed milk
  • maraschino cherries

Instructions

  1. Open the fruit cocktail and pour the fruits to a colander. Drain the syrup completely.
  2. Pour the fruit into a large mixing bowl. Add cream, milk and maraschino cherries.
  3. Gently mix everything in the bowl until the fruits are well coated.
  4. Cover with plastic wrap and store it in the fridge for 4 hours or overnight.
  5. Remove from the fridge and enjoy!
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