Filipino Style Cassava Cake

User Reviews

4.4

30 reviews
Good
  • Prep Time

    20 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 20 mins

  • Servings

    14

  • Calories

    359 kcal

  • Course

    Dessert

Filipino Style Cassava Cake

Delish Filipino style cassava cake.

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Ingredients

Servings
  • 900 g cassava grated
  • 125 ml condensed milk
  • 250 ml evaporated milk
  • 2 egg
  • 3 tbsp butter melted
  • 0.75 cup sugar
  • 6 tbsp cheddar cheese grated
  • 400 ml coconut milk
  • Topping:
  • 2 tbsp cornflour
  • 2 tbsp sugar
  • 0.5 cup condensed milk
  • 2 tbsp cheddar cheese grated
  • 1 coconut milk tin

Instructions

  1. Preheat the oven to fan-assisted 160C / 180C / 350F / gas 4.
  2. Combine the grated cassava, condensed milk, evaporated milk, eggs, butter,  sugar, cheese and coconut milk in a mixing bowl and mix until combined.
  3. Grease the baking tray, then pour-in the cassava cake batter.
  4. Bake the cassava cake for 1 hr. Remove from the oven and set aside.
  5. Meanwhile, prepare the topping by combining the sugar, flour and condensed milk in a saucepan and mix thoroughly.
  6. Add the cheese while stirring constantly.
  7. Pour the coconut milk and stir constantly for 8-10 mins
  8. Pour the topping over the cassava cake (baked batter) and spread evenly.
  9. Grill / Broil the Cassava cake until colour turns light brown.
  10. Garnish with grated cheese and serve.

Notes

  • For more Cassava Recipes why not check out these below
  • Coconut Cassava Bars.
  • Cassava Leaf {Sauce} – African Recipe.

Nutrition Information

Show Details
Calories 359kcal (18%) Carbohydrates 51g (17%) Protein 7g (14%) Fat 14g (22%) Saturated Fat 10g (50%) Cholesterol 47mg (16%) Sodium 141mg (6%) Potassium 346mg (7%) Fiber 1g (4%) Sugar 26g (52%) Vitamin A 300IU (6%) Vitamin C 14.2mg (16%) Calcium 192mg (19%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 14Serving

Amount Per Serving

Calories 359 kcal

% Daily Value*

Calories 359kcal 18%
Carbohydrates 51g 17%
Protein 7g 14%
Fat 14g 22%
Saturated Fat 10g 50%
Cholesterol 47mg 16%
Sodium 141mg 6%
Potassium 346mg 7%
Fiber 1g 4%
Sugar 26g 52%
Vitamin A 300IU 6%
Vitamin C 14.2mg 16%
Calcium 192mg 19%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

30 reviews
Good

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