
Firecracker Chex Mix
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Firecracker Chex Mix
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A fiery, salty and completely additive take on chex mix! Perfect for parties or everyday snacking!
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Ingredients
- 1/2 cup canola oil
- 1/4 cup olive oil
- 2 tbsp crushed red pepper flakes
- 1 tbsp + 2 tsp dried dill
- 2 tsp onion powder
- 1 1/2 tsp garlic powder
- 2 tsp dry mustard
- 1 tbsp dried parsley
- 2 tsp dried minced onion
- 3 tsp salt
- 2 tsp garlic salt
- 2 cups rice Chex
- 3 cups Corn Chex
- 2 cups Wheat Chex
- 2 cups pretzels
- 2 cups rye bagel chips
- 1 cup roasted peanuts
Instructions
- Preheat oven to 250 degrees.
- Add oils to a liquid measuring cup along with all of the spices. Whisk to combine.
- Add rice chex, corn chex, wheat chex, pretzels, rye chips and peanuts to a very large bowl. Pour 1/3 of the oil over. Stir then pour another 1/3. Stir and pour remaining 1/3 over. Continue to stir until evenly coated in the spices and oil. Let the mixture sit for 5 minutes, then stir again. Let it sit another five minutes and then pour on to a large, rimmed baking sheet.
- Bake chex mix for 15 minutes, then stir, repeat three more times for a total of one hour of cooking. Let cool and store in an airtight container.
Nutrition Information
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Calories
221kcal
(11%)
Carbohydrates
26g
(9%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
1g
(5%)
Sodium
767mg
(32%)
Potassium
97mg
(3%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
221IU
(4%)
Vitamin C
2mg
(2%)
Calcium
45mg
(5%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 281/2
Amount Per Serving
Calories 221 kcal
% Daily Value*
Calories | 221kcal | 11% |
Carbohydrates | 26g | 9% |
Protein | 5g | 10% |
Fat | 12g | 18% |
Saturated Fat | 1g | 5% |
Sodium | 767mg | 32% |
Potassium | 97mg | 2% |
Fiber | 2g | 8% |
Sugar | 2g | 4% |
Vitamin A | 221IU | 4% |
Vitamin C | 2mg | 2% |
Calcium | 45mg | 5% |
Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
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