Firecracker Chicken Lettuce Wraps

User Reviews

4.7

18 reviews
Excellent

Firecracker Chicken Lettuce Wraps

Low carb eating just got a whole lot more interesting with my Firecracker Chicken Lettuce Wraps! Who needs rice when you've got fresh crunchy lettuce leaves?

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Ingredients

Servings
  • 1 lb chicken tenders, cut in very small dice
  • 1 Tbsp vegetable oil
  • 3 cloves garlic, minced
  • 1/4 cup fresh minced ginger
  • 1 medium onion, finely diced
  • 4 multi-colored bell peppers, finely diced
  • hot pepper, dried or fresh, thinly sliced (or chili pepper flakes to taste)
  • 1 large head butter lettuce individual leaves separated

garnish

  • sliced green onions

sauce

  • 3/4 cup pineapple juice, canned is fine.
  • 1 Tbsp soy sauce
  • 1 Tbsp hoisin sauce
  • 1 Tbsp honey
  • 1 Tbsp plum sauce
  • 1 Tbsp rice wine vinegar
  • 1 tsp sesame oil
  • 1 tsp Sriracha sauce
  • 1 Tbsp cornstarch
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Instructions

  1. Whisk the sauce ingredients together and set aside.
  2. Heat 1 tablespoon of oil in a wok until hot and stir fry the chicken, in two batches, until it is no longer pink. Remove to a plate.
  3. Add more oil if necessary and saute the onion, ginger, and garlic for 5 minutes, stirring constantly. Add the peppers, both sweet and hot, and stir fry for another few minutes. The peppers should be bright and crunchy, don't let them get soft. Remove to a plate.
  4. Add the sauce to the pan and bring to a simmer, stirring or whisking until it thickens. Add the chicken (and any juices) and the peppers etc back into the pan and give everything a good mix. Continue heating until everything is nice and hot.
  5. Serve spooned onto the lettuce leaves and top with the sliced green onions. Or, spoon the sauce into a bowl and let people serve themselves.

Nutrition Information

Show Details
Calories 196kcal (10%) Carbohydrates 18g (6%) Protein 18g (36%) Fat 5g (8%) Saturated Fat 2g (10%) Trans Fat 1g Cholesterol 48mg (16%) Sodium 340mg (14%) Potassium 610mg (17%) Fiber 3g (12%) Sugar 11g (22%) Vitamin A 3499IU (70%) Vitamin C 109mg (121%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 196 kcal

% Daily Value*

Calories 196kcal 10%
Carbohydrates 18g 6%
Protein 18g 36%
Fat 5g 8%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 48mg 16%
Sodium 340mg 14%
Potassium 610mg 13%
Fiber 3g 12%
Sugar 11g 22%
Vitamin A 3499IU 70%
Vitamin C 109mg 121%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

18 reviews
Excellent

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