French Apple Cobbler
User Reviews
4.4
-
Prep Time
15 mins
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Cook Time
40 mins
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Total Time
55 mins
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Servings
8
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Calories
293 kcal
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Course
Dessert
French Apple Cobbler
Description
The filling for this French Apple Cobbler consists of peeled, cored, and sliced apples mixed with granulated sugar, flour for thickening, cinnamon for warmth, salt, vanilla extract, a small amount of water, and a pat of butter. These ingredients together create a syrupy, flavorful base when baked.
The topping is made from flour, sugar, baking powder, salt, butter, and a beaten egg. It creates dollops of moist dough placed over the apples rather than a smooth crust, which bake to a lightly golden finish that complements the tender, bubbling fruit below.
Baking in a greased 9-inch pie plate at 350°F for 35 to 40 minutes results in a cobbler with soft, juicy apples and a sweet, lightly crispy topping. Serving it warm, topped with vanilla ice cream, adds contrast and creaminess that pairs well with the apple spices.
Ingredients
Filling
- 3 lbs. apple peeled, cored and sliced
- ¾ c granulated sugar
- 2 T flour
- 1 t cinnamon
- ¼ t salt
- 1 t vanilla
- ¼ c water
- 1 T butter
Topping
- ½ c flour
- ½ c granulated sugar
- ½ t baking powder
- ¼ salt
- 2 T butter
- 1 egg beaten
Instructions
- preheat oven to 350 degrees F
- grease a 9-inch pie plate with butter
- in a med bowl combine the filling ingredients and toss to mix
- pour into the pie plate
- in a small bowl mix topping ingredients
- the dough will be sticky so just place dollops around the apples
- bake for 35-40 minutes until topping is golden brown
- top with vanilla ice cream and enjoy
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 293 kcal
% Daily Value*
| Calories | 293kcal | 15% |
| Carbohydrates | 62g | 21% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 31mg | 10% |
| Sodium | 121mg | 5% |
| Potassium | 229mg | 5% |
| Fiber | 4g | 16% |
| Sugar | 48g | 96% |
| Vitamin A | 255IU | 5% |
| Vitamin C | 7.8mg | 9% |
| Calcium | 30mg | 3% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.4
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