French Onion Cheesy Fries
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French Onion Cheesy Fries
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Get all the taste of French Onion Soup at your fingertips with French Onion Cheesy Fries!
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Ingredients
- 1 bag (28 ounces) steak fries, cooked per package instructions
- 3 tablespoons butter
- 2 yellow onions, thinly sliced
- 2 tablespoons flour
- 1 cup beef broth
- ½ teaspoon salt
- ½ cup provolone cheese, shredded
- ½ cup Gruyere cheese, shredded
- Parsley, for garnish
Instructions
- Preheat the oven to 450° F.
- Cook steak fries according to package directions.
- While fries are cooking, melt the butter in a large skillet over medium-high heat.
- Add onions and cook until the onions are browned and tender (approximately 15-20 minutes).
- In a medium bowl, mix together beef broth and flour. Pour over cooked onions, add the salt, and stir until mixture comes to a boil. Set aside.
- Lower oven heat to 400° F.
- Place cooked fries in an oven-safe skillet.
- Top steak fries with onion mixture, provolone cheese, and gruyere cheese.
- Bake for 10 to 15 minutes or until cheese is melted.
- Top with parsley, for garnish.
Nutrition Information
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Calories
212kcal
(11%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 212 kcal
% Daily Value*
| Calories | 212kcal | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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