French Onion Soup

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr 10 mins

  • Total Time

    1 hr 25 mins

  • Servings

    6 servings

  • Calories

    405 kcal

  • Course

    Dinner

  • Cuisine

    French

French Onion Soup

French Onion Soup is a hearty classic soup recipe made from onions, beef broth, dry sherry, and seasonings, topped with toasted french bread and melted Gruyere cheese.

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Ingredients

Servings
  • 8 tablespoons unsalted butter
  • 4 yellow onions sliced
  • 6 cups beef broth
  • 1 tablespoon Worcestershire sauce 
  • 1/4 cup dry sherry optional
  • 1 sprig fresh thyme
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 4 slices French bread
  • 1 cup grated gruyere cheese
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Instructions

  1. Add the butter to a large stock pot on medium heat with the onions and stir and cook until the onions are see through but not at all browned, about 30-35 minutes.
  2. Add the broth, Worcestershire sauce, sherry, thyme, salt and pepper and bring to a boil, then reduce to a simmer for 30 minutes.
  3. While the soup is simmering toast the French bread slices, and when ready ladle the soup into a soup bowl, top with french bread, then Gruyere cheese and place into a toaster oven or 375 degree oven for 10-12 minutes or until the cheese is melted and browned.

Notes

  • Note: click on times in the instructions to start a kitchen timer while cooking.

Nutrition Information

Show Details
Calories 405kcal (20%) Carbohydrates 32g (11%) Protein 15g (30%) Fat 23g (35%) Saturated Fat 14g (70%) Cholesterol 64mg (21%) Sodium 1606mg (67%) Potassium 338mg (10%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 675IU (14%) Vitamin C 6mg (7%) Calcium 280mg (28%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 405 kcal

% Daily Value*

Calories 405kcal 20%
Carbohydrates 32g 11%
Protein 15g 30%
Fat 23g 35%
Saturated Fat 14g 70%
Cholesterol 64mg 21%
Sodium 1606mg 67%
Potassium 338mg 7%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 675IU 14%
Vitamin C 6mg 7%
Calcium 280mg 28%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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